Kids in the Kitchen: Sweet Potato Biscuits

I don’t make too many fancy recipes, but this one tops the list of family favorites. Because I can make it in advance (i.e. on the weekends) and pull the biscuits out of the freezer when we need them, I’m willing to include it in our weekly menus on occasion. All you fancy chefs might not call this “fancy,” but it’s uber fancy in my book!

M loves sweet potatoes, so I buy them regularly. These biscuits get called to the plate when a lonely sweet potato needs some love and didn’t end up getting used at dinner.

To some, a sweet potato biscuit might sound strange. But really, they’re amazing! The sweet potato gives the biscuits perfect moisture and flavor. I can’t give you a taste test over the internet, so you’ll have to take my word for it. If you’re up for a little cooking fun with the kids, give this a try and be sure to let me know how it goes. Scroll down for the recipe.

Also, if you’re searching for easy, healthy recipes for the family, don’t forget to sign up for CMO MEMOS, the weekly(ish) newsletter I share with readers that includes some exclusive content as well as a round up of the latest around the blog. When you sign up, you’ll get a FREE weekly meal plan that includes a grocery list, weekend prep steps, and final mealtime prep steps for 6 family-friendly meals that any mom can create and appreciate! You can sign up in the side bar or at the end of the post.

Have a great weekend! And who knows?! Maybe your plans will include trying out this gem of a recipe. It will certainly make for some glamorous breakfasts next week!

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